Explore foods that changed the world in profound and delicious social, political, and economic ways. This fun and fascinating lecture will include tasty examples and samples! Presented by Certified Culinary Educator, Chef Larry Canepa.
All events at the Glendale Public Library are public, and participants may be photographed by the media and or City staff for future print and/or online publication.
This program is made possible through the Reciprocal Borrowing agreement and is funded by the Maricopa County Library District.